Sprinkle in thyme leaves, if using, and season everything generously with sea salt and pepper. Go for lumpy and hashlike, not fluffy and uniformly mashed.
Mix in potatoes, mashing and stirring them into the onions and greens. Add chopped cabbage and give a quick sauté, stirring frequently, until the greens are tender but still bright, about 5 minutes. Add sliced onion and cook, stirring occasionally, until the onions soften and turn golden. 
In a 10-inch skillet, preferably cast iron, melt vegan butter over medium-high heat. Remove from fridge and bring them back to room temperature for about an hour before proceeding.) (Potatoes may be cooked up to a day ahead, then cooled, tightly covered and refrigerated. Bring to a boil, then let them bubble away, uncovered, until the potatoes are tender and yield when poked with a fork or knife, about 15 minutes. 
Tip chopped potatoes into a large pot. Jump to the recipe or stick around for bubble and squeak swaps and tips. Class is free, virtual, and hosted by the Pinecrest Branch of Miami Dade Public Library. It’s not the most Instagramable of dishes, but it’s one of the most beloved, claimed by England and Ireland.įor more root recipes you’ll love, join me 6pm ET February 9 for Roots! An Edible Exploration of the Vegetable Underground. The nutty name comes from the sound of potatoes bubbling on the boil and then squeaking in the hot skillet. Potatoes and cabbage make a happy marriage, too, in the classic Celtic dish bubble and squeak. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.Potatoes are almost everybody’s favorite root vegetable. This data is supplied for personal use only. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Where this description contains a link to another party's website for further information on the product, please note that Ocado has no control over and no liability for the contents of that website. Ocado is therefore unable to accept liability for any incorrect information. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. You should note that products and their ingredients are subject to change. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. 
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